{"id":2576,"date":"2019-10-24T14:00:21","date_gmt":"2019-10-24T12:00:21","guid":{"rendered":"http:\/\/wp.unil.ch\/metis\/?post_type=tribe_events&#038;p=2576"},"modified":"2019-10-24T14:00:21","modified_gmt":"2019-10-24T12:00:21","slug":"seminaire-medias-et-mediations-de-la-gastronomie-xviie-xxie-siecles-2","status":"publish","type":"tribe_events","link":"https:\/\/wp.unil.ch\/metis\/event\/seminaire-medias-et-mediations-de-la-gastronomie-xviie-xxie-siecles-2\/","title":{"rendered":"S\u00e9minaire | M\u00e9dias et m\u00e9diations de la gastronomie (XVIIe-XXIe si\u00e8cles)"},"content":{"rendered":"<p><em><strong>Restaurants<\/strong><\/em><\/p>\n<ul>\n<li><strong>Simona DE IULIO<\/strong>\u00a0(Universit\u00e9 de Lille) et\u00a0<strong>Marialuisa STAZIO<\/strong>\u00a0(Facult\u00e9 des sciences politiques de Naples)\u00a0<em><strong><br \/>\n<\/strong>Les restaurants italiens \u00e0 Berlin (XXIe si\u00e8cle)<\/em><\/li>\n<li><strong>Fran\u00e7oise HACHE-BISSETTE<\/strong>,\u00a0<strong>Denis SAILLARD<\/strong>\u00a0(CHCSC-UVSQ),<em><strong>\u00a0<\/strong><\/em><strong>Sabine HARTL<\/strong>, photographe<em><strong><br \/>\n<\/strong>Restaurants historiques de Paris (1765-1939)<\/em><\/li>\n<\/ul>\n<div><b>Entr\u00e9e libre dans la limite des places disponibles<\/b><\/div>\n<div>Retrouvez le <a href=\"https:\/\/www.chcsc.uvsq.fr\/centre-d-histoire-culturelle-des-societes-contemporaines-chcsc-\/langue-fr\/actualites\/seminaires\/medias-et-mediations-de-la-gastronomie-xviie-xxie-siecles-programme-2019-2020--428284.kjsp?RH=1295348813643&amp;RF=1295348813643\">programme complet<\/a>\u00a0du s\u00e9minaire<\/div>\n<div><\/div>\n<div><em><strong>Informations pratiques:<\/strong><\/em><\/div>\n<div>\n<div id=\"compdate\">\n<p>Mardi 12 novembre 2019, de\u00a0<strong>16h30 \u00e0 19h<\/strong><\/p>\n<\/div>\n<div id=\"complieu\">\n<div><\/div>\n<div>Biblioth\u00e8que historique de la Ville de Paris (BHVP),<br \/>\n24 rue Pav\u00e9e,<br \/>\nParis 4e<\/div>\n<\/div>\n<div id=\"compcontact\">francoise.hache-bissette@uvsq.fr<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Restaurants Simona DE IULIO\u00a0(Universit\u00e9 de Lille) et\u00a0Marialuisa STAZIO\u00a0(Facult\u00e9 des sciences politiques de Naples)\u00a0 Les restaurants italiens \u00e0 Berlin (XXIe si\u00e8cle) Fran\u00e7oise HACHE-BISSETTE,\u00a0Denis SAILLARD\u00a0(CHCSC-UVSQ),\u00a0Sabine HARTL, photographe Restaurants historiques de Paris (1765-1939) &hellip; <\/p>\n","protected":false},"author":1001537,"featured_media":0,"template":"","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-2576","tribe_events","type-tribe_events","status-publish"],"_links":{"self":[{"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/tribe_events\/2576","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/users\/1001537"}],"version-history":[{"count":1,"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/tribe_events\/2576\/revisions"}],"predecessor-version":[{"id":2577,"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/tribe_events\/2576\/revisions\/2577"}],"wp:attachment":[{"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/media?parent=2576"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/tags?post=2576"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/wp.unil.ch\/metis\/wp-json\/wp\/v2\/tribe_events_cat?post=2576"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}